Explanation
Biomass refers to the organic material that comes from plants and animals. It is a broad category that encompasses various types of matter which can be used as fuel or food. Here, we focus on the food aspect of biomass:
Plants form a significant portion of human food supply. They undergo photosynthesis to convert solar energy into chemical energy, which is stored as carbohydrates. This energy is fundamental for human nutrition. Here’s the basic photosynthesis equation:
Animals and Animal Products
Animals, as well as animal-derived products (like milk, eggs, and meat), also fall under the biomass category. These provide essential proteins, fats, and other nutrients required for human health.
Importance of Biomass
- Nutrition: Provides essential nutrients such as carbohydrates, proteins, fats, vitamins, and minerals.
- Energy: Vital for metabolic processes.
- Sustainability: Renewable source, unlike fossil fuels.
Choosing biomass is crucial because other options like water, fossil fuels, and timber do not directly constitute our food supply. Water is essential for life but not a source of food. Fossil fuels are used for energy, not nutrition. Timber is used for construction and as a raw material.
Hence, the dependence of humans for food supply is primarily on biomass.